Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Tiga Dara Indonesian Street Food is a must-visit food stand located at the Queen Anne Farmers' Market on W Crockett St at Queen Anne Ave N in Seattle, Washington. Offering authentic Indonesian cuisine, Tiga Dara promises a delightful culinary experience. Here are some tips to make the most of your visit:
1. Try the traditional dishes: Indulge in Indonesian delicacies like Nasi Goreng (fried rice), Satay (grilled skewers), and Gado-gado (vegetable salad with peanut sauce). Each dish showcases the vibrant flavors of the region.
2. Vegetarian options available: Tiga Dara is considerate of dietary preferences and offers delicious vegetarian alternatives. Don't miss out on their vegetarian dishes such as Tahu Goreng (fried tofu) and Sayur Lodeh (vegetable curry).
3. Savor the homemade sauces: The food stand is known for its flavorful homemade sauces. Enhance your meal by pairing it with their sambal (chili sauce), kecap manis (sweet soy sauce), or peanut sauce.
4. Get there early: The Queen Anne Farmers' Market can get crowded, so arriving early is advisable to beat the rush and secure your favorite Indonesian street food treats.
5. Enjoy the vibrant atmosphere: Immerse yourself in the lively atmosphere of the market, soak up the local vibes, and relish your Indonesian street food while exploring other vendors and stalls.
Remember to check the market's schedule as Tiga Dara Indonesian Street Food operates within its opening hours.
