Moules Basquaise
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Mussels, chorizo, frites, lemon aioli
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Tinto
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114 S 20th St, Philadelphia, PA 19103
(215) 665-9150
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What the experts are saying
"...seafood delicacies include moules basquaise, tender pei mussels with bits of chorizo in a tomato sauce spiked with peppers and onions and served with a side of spicy frites and lemon aoli..."
- Gayot
"...moules basquaise, in which out-of-shell mussels mingle with chorizo in a tomato-based pepper sauce, is another fetching sight when it arrives in a palm-size pot with the lid set aside, the better for you to inhale the glorious aroma..."
- Philadelphia Magazine
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