Tips
Located at 133 Stedman St, Ketchikan, Alaska, Upcreek Salmon is an American cuisine restaurant that specializes in serving delicious seafood dishes. Whether you're a local or a tourist, here are some tips to enhance your dining experience at Upcreek Salmon:
1. Try the signature dish: Make sure to indulge in their famous grilled salmon. Known for its freshness and flavor, this dish is a must-try for seafood lovers.
2. Opt for the catch of the day: Upcreek Salmon offers a variety of fresh catches, sourced from local waters. Ask your server about the catch of the day and enjoy the flavors of Alaska's finest seafood.
3. Pair your meal with local brews: The restaurant offers a selection of locally brewed beers that complement the seafood dishes perfectly. Sample some of these brews to enhance your dining experience.
4. Enjoy the cozy ambiance: Upcreek Salmon exudes a warm and welcoming atmosphere, with its rustic wooden interiors and friendly staff. Relax and savor your meal in this comfortable environment.
5. Consider making reservations: Upcreek Salmon can get busy, especially during peak tourist seasons. To ensure a table, it's always recommended to make reservations in advance.
In conclusion, Upcreek Salmon is a must-visit restaurant in Ketchikan, Alaska, offering a delightful seafood experience with its signature grilled salmon and a cozy ambiance.
