Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 1588 2nd Ave in New York, Wa Jeal Sichuan Chili House is a Chinese restaurant that specializes in Sichuan cuisine. Here are some tips for a memorable dining experience at this establishment.
1. Try the Sichuan specialties: Wa Jeal Sichuan Chili House is known for its authentic Sichuan dishes. Don't miss out on their famous Mapo Tofu, Dan Dan Noodles, and Kung Pao Chicken.
2. Spice it up: Sichuan cuisine is renowned for its bold and fiery flavors. If you enjoy spicy food, don't hesitate to request your dishes to be prepared with extra chili peppers or Sichuan peppercorns for an added kick.
3. Explore the menu: In addition to their Sichuan specialties, Wa Jeal offers a diverse menu with an array of Chinese dishes. Don't be afraid to venture beyond your comfort zone and try something new.
4. Friendly staff: The attentive and knowledgeable staff at Wa Jeal Sichuan Chili House provide excellent service. Feel free to ask for recommendations or any clarification about the menu.
5. Reserve in advance: This popular restaurant can get crowded, especially during peak hours. To secure a table, it's advisable to make a reservation ahead of time.
Whether you're a fan of Sichuan cuisine or looking to discover new flavors, Wa Jeal Sichuan Chili House offers a delightful culinary experience in the heart of New York City.
