Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Lunch reservations recommended, Dinner reservations recommended, Accepts reservations, Usually a wait
Payments :
Credit cards, Debit cards, NFC mobile payments
Tips
1. Experience Authentic Basque Cuisine: Established in 1954, Wool Growers Restaurant is a beloved family-owned Basque eatery in Bakersfield. Indulge in their traditional roasted meats and regional fare for a truly authentic dining experience.
2. Dine-in, Takeout, and Delivery options: Whether you prefer to enjoy your meal in the cozy ambiance of the restaurant or from the comfort of your own home, Wool Growers offers multiple service options to cater to your needs. You can easily order takeout or have your delicious food conveniently delivered to your doorstep.
3. Extensive Beverage Selection: From great coffee to well-curated wine offerings, Wool Growers ensures that you have the perfect beverage to complement your meal. Their alcohol, beer, cocktails, hard liquor, and wine options provide something for everyone's taste.
4. Family-Friendly Atmosphere: With a kids' menu and comfortable seating options, Wool Growers is a fantastic choice for a family outing. Enjoy a memorable meal together in a warm and welcoming environment.
5. Lunch, Dinner, and Dessert: Wool Growers is open for lunch and dinner, allowing you to satisfy your cravings at any time of the day. Be sure to save room for their delectable dessert selection, which is the perfect ending to your culinary journey.
Located at 620 E 19th St, Bakersfield, California, Wool Growers Restaurant invites you to experience Basque hospitality and flavors that have delighted customers for over six decades.
