Atun Con Tacu Tacu Y Aguaymanto

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Seared yellowfin tuna sprinkled with black pepper and orange zest, served with traditional lima bean tacu-tacu, orange-endive salsa criolla and a cape gooseberry-aji amarillo sauce

Hotness ranking:
spicy

Andina Restaurant

$$$

1314 NW Glisan St, Portland, OR 97209

(503) 228-9535

Closed

What the experts are saying

"...i was just a tad disappointed with my tuna, formally known as atun con tacu tacu y aguaymanto, from the novo-andean menu..."
- Gastrolust "...i recently tried atun con tacu tacu y aguaymanto, a seared yellowfin tuna crusted with black pepper and orange zest, served with lentil tacu-tacu, orange-endive “salsa criolla” and a cape gooseberry-aji-amarillo sauce..."
- Portland Food and Drink

What the experts are saying

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