SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, Campbell, CA
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
$$
1887 S Bascom Ave, Campbell, CA 95008
(408) 371-5384
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